Recipe of Any-night-of-the-week Egg Roll wrapped salmon salad

Egg Roll wrapped salmon salad.

it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, egg roll wrapped salmon salad. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Egg Roll wrapped salmon salad is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Egg Roll wrapped salmon salad is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook egg roll wrapped salmon salad using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Egg Roll wrapped salmon salad:

1. Prepare 5 ounces of pink salmon.
2. Prepare 1 teaspoon of rosemary infused oil, see my recipe or add a little rosemary to taste.
3. Make ready 1 teaspoon of dill weed.
4. Get 1-1/2 tablespoons of mayonaise.
5. Get 2 of large egg roll wrappers.
6. Prepare as needed of oil to fry with.

Steps to make Egg Roll wrapped salmon salad:

1. Heat oil.
2. Add the ingredients for the salad and mix.
3. Turn the egg roll wrappers to point straight up and down.
4. Add the salmon salad to center of wrapper.
5. Fold sides in.
6. Fold bottom up and roll it upwards.
7. Add flap side down in hot oil fry till crispy.
8. Move to paper towel to absorb excessive oils.
9. Serve I hope you enjoy!.

So that's going to wrap this up with this special food egg roll wrapped salmon salad recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!